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Mixed Winter Squash Roasted with Herbs and Garlic: http://www.coffeeandvanilla.com/roasted-winter-squash/

Cucumber, Tomato and Kale Quinoa Salad: http://freshmenuplanner.com/kale-quinoa-salad/

White Bean & Garlic spread with Lemon: http://thegoodbowl.com/category/garlic-scapes-2/

Quinoa Cauliflower Collard Bowl w/ Almond Butter Sauce: http://www.veganricha.com/2014/01/quinoa-cauliflower-collard-bowl-with.html

Romaine Lettuce Wraps w/ Chicken, Cilantro and Tomatoes: http://www.epicurious.com/recipes/member/views/ROMAINE-HEARTS-LETTUCE-WRAPS-50025570

Heart of Romaine Salad with Pico de Gallo and Avocado Dressing: http://cookieandkate.com/2013/heart-of-romaine-salad-with-pico-de-gallo-and-avocado-dressing/

Sauteed Red leaf Lettuce w/ Spaghetti & Grilled Mushrooms: http://livingthegourmet.blogspot.ca/2009/04/sauteed-red-leaf-lettuce-with-spaghetti.html

Lemon, Mandarin Sorbet (raw-vegan): https://jarohoney.com/mandarin-mint-sorbet-raw-vegan/

Scrambled Eggs with Green Onion & Tomato: http://southernfood.about.com/od/eggrecipes/r/bl30205z.htm

Zippy Lemon Bars: 

Olive Oil and Sauternes Cake with Roasted Bosc Pears: http://thesesaltyoats.com/posts/recipes/cooking-it-fresh-bosc-pears

Warm Potato, Roasted Beet, and Roma Tomato Salad, with Herb Pesto: http://recipes.idahopotato.com/warm-potato-roasted-beet-and-roma-tomato-salad-with-herb-pesto/

Quinoa and Avocado Salad with Dried Fruit, Toasted Almonds, and Lemon-Cumin Vinaigrette: http://www.finecooking.com/recipes/quinoa-avocado-salad-dried-fruit-toasted-almonds-lemon-cumin-vinaigrette.aspx

Curried Sweet Potato Soup with Coconut Milk: http://australianfood.about.com/od/soups/r/CurriedSweetPotato.htm

Green Chard Spaghetti w/ white Wine Garlic Sauce: http://shabbysweettea.com/2012/03/spaghetti-with-spinach-in-white-wine.html

Grilled Citrus Chicken Kebabs w/ Valencia Oranges: http://www.goodlifeeats.com/2011/07/grilled-citrus-chicken-kebabs.html

Potato Kale Balls: http://www.mrfood.com/Appetizers/Idaho-Potato-Spinach-Balls#

** I had ordered Spinach this week but it was bad, so I subbed with Kale. A few of these recipes call for Spinach but will be great with kale as well. Enjoy! **

Carrot Fritters:http://www.tasteofhome.com/Recipes/Carrot-Fritters

Red Chard Cannelloni: 

Caramelized Italian Prune Plums: http://shinycooking.com/caramelized-italian-plums

Gluten-free Banana Oat Pancakes : http://cookieandkate.com/2012/banana-oat-pancakes/

Kiwi Sorbet with Lime and Orange: http://www.yummly.com/recipe/Kiwi-Sorbet-Recipezaar

Zucchini & Carrot Spice Muffins: http://basic-recipes.com/veget/zuc/zucc1.htm

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